FoodCare Technologies sprl | Formulate, Manufacture and Market Natural Protective Processing Aids Extend the Shelf Life whilst maintaining the Organoleptic and Sensory properties of fresh cut fruit and vegetables.

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Cut Fruits

The PATENT REGISTERED FoodCare® Processing Aids are designed to Extend Shelf Life of Fresh Cut Fruit Snacks and Fruit Salads. All the ingredients we use are European Union and FDA food approved, GRAS status, label friendly, protecting the original taste, colour and texture of your food products.

Representative varieties of Fruit used for separate Snacks and Mixed Salads:

  • Apples
  • Pears
  • Pineapple
  • Mango’s
  • Plums
  • Strawberries
  • Blackberriesbr
  • Bananas
  • Peaches
  • Pears
  • Kiwi fruit
  • Melons
  • Papaya
  • Raspberries
  • Nectarines


FoodCare® FCAF is a white fine granular powder.


FoodCare® FCFVS is a clear liquid.

pdf 3a-FoodCare FCAF-information-and-msds (CA) - Shelf life extension and anti-microbial protection

pdf 03 FCFVS MSDS (CA)

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